How to use it?
Step 1
Add pulses mix to water in 1: 4 ratio just like you cook normal dal
Step 2
Let it soak for 30 minutes.
Step 3
Let it boil then bring to low flame and let it simmer. Step 4: Strain and use these cooked pulses to make soups, dals and more!
Step 4
Refrigerate once opened.
Benefits
FAQ
Can the mix be consumed by a person with high BMI or heavy body fat?
Yes, it is very beneficial for them
Can I use this mix with regular rice or dal?
We recommend that you use these mixes instead of the regular rice, dal or flour especially if you are on a balanced diet plan.
How to store these mixes?
Refrigerate once opened
How soon will I start to see results?
Always check your weight and take consultation from a nutritionist or doctor for severe weight gain. These mixes are supplemental to that. We recommend checking your BMI and weight 2-3 months after using these mixes and making dietary changes.